251112: Nutritionist
Skill Level: 1
Assessing Authority: VETASSESS
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Visa Options – ANZSCO 251112
Visa Type | Eligibility | MLTSSL | STSOL | ROL |
---|---|---|---|---|
Subclass 189 (Skilled Independent) | - | - | - | |
Subclass 190 (Skilled Nominated) | - | - | ||
Subclass 491 (State/Territory nominated) | - | - | ||
Subclass 491 (NOT nominated by State/Territory) | - | - | - | |
Subclass 485 (Graduate) | - | - | - | |
Subclass 482 (TSS) | - | - | ||
Subclass 186 (ENS) | - | - | - | |
Subclass 187 (RSMS) | - | - | ||
Subclass 407 (Training) | - | - |
State Eligibility Summary Table – ANZSCO 251112
251112: Nutritionist
Description
Integrates, disseminates and applies knowledge drawn from the relevant sciences to enhance positive effects of food on the health and well-being of human populations.
Skill Level
Occupations at Skill Level 1 have a level of skill commensurate with a bachelor degree or higher qualification. At least five years of relevant experience may substitute for the formal qualification. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.
Tasks
- Planning diets and menus, and instructing people on the requirements and importance of diet and on the planning and preparation of food
- Supervising the preparation and serving of meals
- Collecting, organising and assessing data relating to health and nutritional status of individuals, groups and communities
- Monitoring food intake and quality to provide nutritional care
- Calculating nutritional values of food served
- Planning, conducting and evaluating nutrition intervention programs and compiling educational material
- Providing nutrition assessments, nutrition management, and nutrition education, research and training
- Consulting with other Health Professionals and related workers to manage the dietary and nutritional needs of patients
Assessing Authority
VETASSESS: Vocational Education and Training Assessment Services
“Currently there is no known caveats applicable to this occupation”. Refer to Department of Home Affairs website for updated list.